Courses in Essentials for Beginner Computer Users, Navigating through Word, Excel and a Business Planning courses offered this fall. For course details, pricing and to register contact: 413 967-3001, email@example.com, or visit www.qvcdc.com.
Plan now-Spring into Goats. From kidding to milking, care & creative housing. Learn the fine skills: hoof trimming, bottle rearing. (1 class) Fee: $15 Instructor: Jen Poirier, Shepherds’ Gate Dairy Goat Farm, Holland, MA
Fall cabbage makes great sauerkraut which in turn is used to create stunning Austrain dishes. (1 class) Fee: $25 for residents of Brimfield, Holland, Sturbridge and Wales, all others add $5. Instructor: Chef Jonathan Krach, owner of the Vienna Restaurant and Historic Inn, Southbridge, MA
(18 yrs-Adult) Enjoy a great night out with friends. Begin with 45 minute Relaxation Yoga with Sharon Palmer, followed by a scheduled 10-minute chair massage with Simple Indulgence Day Spa staff, while live music plays. Veggies with dips, goat cheese snacks by Shepherd’s Gate, and desserts by Table 3 Restaurant Group. Together creating a perfectly relaxing evening.
Nothing as refreshing as a well-made smoothie to brighten your day while getting some great nutrients using fresh fall bounty. Make 3 types of smoothies and discuss their nutrition. (1 class) Fee: $15 Instructor: Deborah Taylor, Nutritionist
Participants enjoy time to socialize, draw and paint together informally without instruction. No pre-registration required. Bring your own supplies and enjoy! Donations are welcome
(18 yrs-Adult) If you have always wanted to try your hand at watercolor painting but didn’t know where to start, this class is your class. These ongoing weekly classes will give students a solid understanding of this relaxing craft using a step by step, paint-along method which is appropriate for all levels including beginners.
Fee: $17 per wk plus supplies.
Enhance fall dishes with blends of fresh fall veggiess, fruit and goat cheeses, including mozzarella, Chevre and Queso Blanco. (1 class) Fee: $20 for residents of Brimfield, Holland, Sturbridge and Wales, all others add $5. Enhance summer dishes with blends of fresh fruits, veggies and goat cheeses, including mozzarella, Chevre and Queso Blanco.
As we enjoy the autumn season, it is natural that Duck Confit and Stuffed Quail will be on the menu for this class. Metro’s focus is on good, French food at reasonable prices in a casual atmosphere. (1 class)
Date: Tuesday, October 14, 6:30-8:30 PM
(All Ages) Forget about cooking, unplug your family and bring friends and family of all ages to join us for an evening of fun with old-fashioned games. No electronics allowed. Pizza, veggies, apples, beverages and goodies to help you play through the evening.