Cooking with The Metro Bistrot - 7/18/2017

Metro Bistrot Jay & Marie Paule.jpg
Marie-Paule Marthe and Jay Livernois.jpg
Metro Bistrot Jay & Marie Paule.jpg
Marie-Paule Marthe and Jay Livernois.jpg

Cooking with The Metro Bistrot - 7/18/2017

25.00

Cooking with the Metro Bistrot at Metro Bistrot, 176 Main St, Southbridge.

Jay, and his wife Marie Paule, places an emphasis on fresh, mostly local ingredients for the food in the Bistrot and changes the menu sometimes, daily according to what is in the markets or what he can forage from local fields, lakes, streams and gardens.

Here is the menu for July 18th:

French Roast Pork and Pork Ragout
or how to cook pork so it does not come out dry and tasteless.
Menu: soup (to be determined at the time), pork, 
and dessert (to be determined at the time)

(1 class) Jay and Marie Paule very generously donate the proceeds from this class to support Hitchcock Free Academy.

Visit our You Tube Channel to watch Jay's class from January 2017: https://www.youtube.com/watch?v=r62wpCal-Lc&feature=em-upload_owner 

Date: Tuesday, July 18, 2017, 6:00-8:00 PM

Fee: $25

Instructor: Jay Livernois  & Marie Paule, owners of Metro Bistrot

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